by Ding | Oct 6, 2012 | Beer Reviews, Beer Styles, Boulevard Brewing Co., Rye Beer
Ding Points: 77.50 Pour: 70.00, Nose: 80.00, Palate: 80.00, Mouth: 70.00, Global: 80.00 Tasting Notes: More thanks go out to @lnashsig. 2012 vintage, bottle number 20081, Batch 2012-2, Best By: 02-2014. 33% ale, 67% ale aged in rye whiskey barrels. Frankly, I’m...