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Beer Review: Ranger Creek Brewing, Small Batch Series No.1

by Ding | Dec 21, 2012 | Beer Reviews, Beer Styles, Ranger Creek Brewing, Rye Beer

Ding Points: 77.50 Pour: 70.00, Nose: 80.00, Palate: 80.00, Mouth: 70.00, Global: 80.00 Tasting Notes: Bottle has black wax which is VERY thick. Quite a pain to open. As Ranger Creek mentions on its web site, it (the wax) does stink a bit! Bottled conditioned, the...
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