by Ding | Mar 1, 2013 | Beer Reviews, Beer Styles, Dogfish Head, Herbed/Spiced Beer
Ding Points: 70.00 Pour: 70.00, Nose: 70.00, Taste: 70.00, Mouth: 70.00, Global: 70.00 Tasting Notes: Pour is a, ‘per the label’ dark bronze color with some initially high head that fades pretty quickly. Retention is not great, and lace is essentially...
by Ding | Dec 21, 2012 | Beer Reviews, Beer Styles, Herbed/Spiced Beer, Karbach Brewing Co., Winter Warmer
Ding Points: 86.00 Pour: 80.00, Nose: 80.00, Palate: 90.00, Mouth: 80.00, Global: 90.00 Tasting Notes: Huge shout-out to @lnashsig for the chance to crack this one. Looking forward to it immensely. Pour is a dark brown/black affair with two fingers of mocha, wispy and...
by Ding | Dec 23, 2011 | Beer Reviews, Dogfish Head, Herbed/Spiced Beer, The Bruery
Ding Points: 88.50 Pour: 90.00, Nose: 80.00, Palate: 90.00, Mouth: 90.00, Global: 90.00 Tasting Notes: The first thought was, whoops this is an expensive beer for a lager shandy, but luckily that passes pretty quickly. ‘Very attractive hazed orange pour with a...
by Ding | Dec 21, 2011 | Beer Reviews, Herbed/Spiced Beer, Moylan's
Ding Points: 47.50 Pour: 50.00, Nose: 60.00:, Palate: 40.00, Mouth: 50.00, Global: 50.00 Tasting Notes: Damnit. One of the most disappointing beers I’ve tasted in a LONG time. The big problem here is the level of expectation that I had, since the advertised...
